Reflections Upon a Dane who Reminisced about Pickled Meat
Biocitizen has been at the New Amsterdam Market for the last 3 Sundays teaching all comers about how easy it is to make old-fashioned lactobacillus acidophilus pickles. Something an elegant, elderly Danish woman told me stuck in my mind. She said that when she was little she ate all kinds of pickled meats. It kind [...]

